Established in 1988, our 100,000 square foot processing
facility located in Hart, Michigan, is central to one of
the country's premier locations for growing select fruits
and vegetables.

Michigan Freeze Pack ownership consists of local
growers - leaders in their field - who also account for
75% of raw product supplied and then individually
quick frozen (IQF) at our facility.

Current customers include Request Foods, Gerber, Heinz,
Nestle and many others.  Whether processing to USDA
or customer specifications, our product will meet the
tightest of tolerances.